{"id":293,"date":"2010-07-08T15:04:28","date_gmt":"2010-07-08T19:04:28","guid":{"rendered":"http:\/\/www.ngc2632.com\/blog\/?p=293"},"modified":"2010-07-08T15:04:28","modified_gmt":"2010-07-08T19:04:28","slug":"thursday-emu-report","status":"publish","type":"post","link":"http:\/\/xal.li\/eri\/everything\/thursday-emu-report\/","title":{"rendered":"Thursday Emu Report"},"content":{"rendered":"

<\/a>Yes, the Thursday Emu Report has returned.<\/p>\n

<\/a>Today’s feature is Louisiana chef Dale Bourgeois’s cookbook for the American Emu Association, largely to let you know that there is such a thing as the American Emu Association, and that they, in fact, have a cookbook. And possibly members. And probably lobbyists.<\/p>\n

More lobbyists than you, I’d imagine.<\/p>\n

Click here<\/a><\/strong> for a list of handy recipes should you happen to put your hands on, accidentally or on purpose, a wad of emu meat or an egg or two.<\/p>\n

<\/a>Click the emu to see an article on How Stuff Works<\/strong> to, at least theoretically, discover how emus work.<\/p>\n

Amazon’s new grocery ordering service doesn’t yet cover emu eggs that still have the payload inside, as it were, but they have a nice price on clean and empty shells<\/a><\/strong>.<\/p>\n

The people in this video<\/a><\/strong> managed to put their hands on a loaded one.<\/p>\n

I personally recommend videos from this link<\/a><\/strong>, as they are more representative of my own experiences with emus.<\/p>\n

As you were.<\/p>\n

[*]<\/p>\n","protected":false},"excerpt":{"rendered":"

Yes, the Thursday Emu Report has returned. Today’s feature is Louisiana chef Dale Bourgeois’s cookbook for the American Emu Association, largely to let you know that there is such a thing as the American Emu Association, and that they, in fact, have a cookbook. And possibly members. And probably lobbyists. More lobbyists than you, I’d […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"footnotes":"","_jetpack_memberships_contains_paid_content":false,"jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1rL5j-4J","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/posts\/293"}],"collection":[{"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/comments?post=293"}],"version-history":[{"count":0,"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/posts\/293\/revisions"}],"wp:attachment":[{"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/media?parent=293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/categories?post=293"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/xal.li\/eri\/wp-json\/wp\/v2\/tags?post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}